Specifications
Capacity
Oven Capacity: 3.6 cu. ft.
Burner Configuration
Left Front: 900 - 15,000 BTU
Right Rear: 2,500 - 11,000 BTU
Left Rear: 1,500 - 6,500 BTU
Center Rear: 1,500 - 6,500 BTU
Center Front: 1,500 - 6,500 BTU
Right Front: 450 - 3,500 BTU
Construction
Controls: Knobs
Oven Racks: 2
Oven Window: Yes
Performance
Broiler: Extra-Large Full Width Infrared
Sealed Gas Burners: Yes
Self-Cleaning: No
Convection Oven: Yes
Delay Bake: No
Ignition: Electric
Oven Light: 2
Removable Door: Yes
Simmer Burner: Yes
Triple w/ Wok Ring Burner: Yes
Storage Drawer: Yes
Power: Gas
Safety Device, One-Hand Ignition: Yes
Dimensions
Width: 36"
Depth Side Panel: 24"
Total Depth: 25 1/8"
Height: 35 1/2" - 37 1/4"
Oven Width: 29 1/2"
Oven Depth: 16 1/2"
Oven Height: 12 3/4"
Features
Cooking with the Surface Burners
High efficiency burners bring the flame closer to the pot to cook 30% faster.
Special safety thermocouple automatically stops the gas flow if the flame goes out.
Exclusive child safety feature automatically shuts off gas if turned on without ignition.
One-piece work top and sealed burners facilitate fast and easy cleaning.
Excusive Multi-sector burner provides high-efficiency with a delicate low-simmer function.
Bertazzoni Dual Control Triple Burner
The Outer Ring and Inner Cross flames are controlled by one knob while the Center Simmer burner is controlled by a separate knob.
This arrangement allows for more accuracy and control than other professional ranges.
Cooking with the Oven
Convection oven with fan ensures even heat distribution for single and multi-level roasting and baking without flavor crossover.
Additional low-temperature settings include thermostat-controlled dehydration and fan-only defrosting.
Operation without the convection fan is available for recipes that require traditional gas cooking.
Extra-large full width infrared broiler gives powerful searing and broiling over a large surface area.
Largest capacity European convection oven features multi-rack positions.
Multi-level cooking allows two dishes to be cooked at the same time.
Two internal lights provide ample illumination at each of the levels.
Special triple-glass door ensures minimal heat loss and low-temperature external surfaces.
One piece inner glass door allows for easy cleaning.
Exclusive storage space is provided below the oven for pots and pans.
